Sample Menu #1
Chicken Manicotti
"Chicken and cheese-filled manicotti topped with a tomato basil cream sauce"
Braised Short Ribs with Garlic Mashed Potatoes
"Tender, succulent pieces of beef simmered with vegetables in a delicious sauce"
Shrimp Scampi with Rice Pilaf
"Traditional style broiled shrimp skewers brushed with a lemon and garlic butter"
Polynesian Chicken
"Baked chicken in an Indonesian sweet and sour sauce"
Pork Chops with Apples and Sweet Potatoes
"Braised pork chops in a sweet orange sauce with apples and sweet potatoes"
Sample Menu #2
Jambalaya Pie
"Cajun spicy beef and rice pie"
Old Fashioned Seafood Bake
"Crab, shrimp and salmon in specially seasoned baked bread dish"
Orange Ginger Chicken
"Oriental orange and ginger glazed chicken breasts"
Turkey and Black Bean Lasagna
"Spicy southwestern lasagna"
Philly Beefsteak Marinara
"Tender beef medallions in a sauce topped with peppers, onions and provolone cheeses"
Sample Menu #3
Chicken Pot Pie Pockets
"Home-style chicken pot pie baked in a flaky delicious puff pastry"
Baked Catfish with Dijon Topping"
"Catfish filets baked with a flavorful Dijon and vegetable topping"
Chicken Marsala
"Chicken breasts stuffed with proscuitto and cheese topped with marsala mushroom sauce"
Filet Medallions with Port Wine Mushroom
Sauce
"Seared beef tenderloin medallions topped with a warm wine and mushroom Sauce"
Baked Sweet and Sour Pork and Vegetables
"Pork with bell peppers, carrots, onions and pineapple baked in a pineapple sweet and sour sauce"
These menus are a few of my many samples. Call to create a menu that fits you.
Low fat
Vegetarian
Low Carb
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Caribbean Cuisine AvailableC
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